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Harvest and treatment of Fine Coffee

Harvest and treatment of Fine Coffee

Harvest occurs in different months of the year (depending on the geographical location of the producing country), depending on the maturity of the fruit. The harvest time depends on the geographical location, climate and altitude, and varies according to the situation of each producing country. Ripe fruit can be picked by hand, raked with a small rake, or hit to the ground with a pole: the first two methods can be carried out by low-cost labor, and they

2014-10-15
Panamanian Kasha Coffee varieties with round fruit juice taste introduction to the taste of fine coffee and beans in the manor

Panamanian Kasha Coffee varieties with round fruit juice taste introduction to the taste of fine coffee and beans in the manor

Panama is located on the Panamanian isthmus in Central America, bounded by Colombia to the east, the Pacific Ocean to the south, Costa Rica to the west and the Caribbean Sea to the north. The territory is S-shaped to connect North and South America, and the Panama Canal connects the Atlantic and Pacific oceans from north to south. It is known as the bridge of the world. [5] Panama has a land area of 75517 square kilometers, a land length of 772km and a width of 60 to 1.

2016-09-01
Bolivian boutique coffee beans with sour taste of citrus fruits: an introduction to the characteristics of the manor area

Bolivian boutique coffee beans with sour taste of citrus fruits: an introduction to the characteristics of the manor area

The legal capital, the seat of the Supreme Court, with a population of 284000, 2790 meters above sea level. Founded in 1538, the city was formerly known as Chuquisaka. The city witnessed the first uprising in South America against Spanish rule in 1809. Bolivia declared its independence here in 1825 and became the capital in 1826. In 1839, it was renamed Sucre to commemorate the second president of Bolivia, General Antonio Jos é Sucre.

2016-08-16
Introduction to the characteristics of Nicaraguan Fine Coffee Bean Flavor and taste Manor

Introduction to the characteristics of Nicaraguan Fine Coffee Bean Flavor and taste Manor

Managua, the capital of Nicaragua, is located in the west of the border, on the south bank of Lake Managua, hence its name. The northwest is 140 kilometers away from the Collinto seaport on the Pacific coast. 55 meters above sea level. It is a Spanish city with beautiful scenery. Because it is located to the east of the Pacific volcanic active seismic belt, there have been four strong earthquakes in the city in the past 100 years, including one in December 1972.

2016-08-15
Coffee country: Panama Coffee producing area: Pokuit Coffee Manor: Elida Manor

Coffee country: Panama Coffee producing area: Pokuit Coffee Manor: Elida Manor

Name]: Panama Elida Natural [Coffee country]: Panama [Coffee area]: Poquet [Coffee Manor]: Elida Manor [planting altitude]: 3300 m [roasting degree]: shallow roasting [treatment]: washing [Coffee Flavor]: milk Chocolate, Citrus, Peach, Shaddock Elida Manor is located in the western border province of Panama.

2016-05-09
Guatemala Vivetna fruit producing area coffee Vivetna fruit Guatemalan coffee producing area

Guatemala Vivetna fruit producing area coffee Vivetna fruit Guatemalan coffee producing area

The Republic of Guatemala (Spanish: Repblica de Guatemala), translated by Taiwan as Guatemala, is a country in Central America, located in the south of the North American continent. It borders the Pacific Ocean to the west, the Caribbean Sea to the east, Mexico to the north, Belize to the northeast, and Honduras and El Salvador to the southeast. Located in the tropics, the northern and eastern coastal plains are tropical.

2016-04-30
Latest introduction of Colombian Coffee A brief introduction to Colombian Coffee Culture

Latest introduction of Colombian Coffee A brief introduction to Colombian Coffee Culture

Colombian coffee culture, Colombia is located in northwestern South America, bordered in the Pacific and Atlantic Ocean. Panama in the northwest, Venezuela in the east, Brazil in the southeast, Peru in the south and Guadore in the southwest. In 1808, a priest introduced coffee to Colombia for the first time from the French Antilles via Venezuela. Today, the country is the second largest coffee producer after Brazil.

2015-11-28
Introduction to the complex aroma of Esmeralda Manor Coffee in Panama

Introduction to the complex aroma of Esmeralda Manor Coffee in Panama

Panama is located on the Panamanian isthmus in Central America, bounded by Colombia to the east, the Pacific Ocean to the south, Costa Rica to the west and the Caribbean Sea to the north. The territory is S-shaped to connect North and South America, and the Panama Canal connects the Atlantic and Pacific oceans from north to south. It is known as the bridge of the world. [5] Panama has a land area of 75517 square kilometers, a land length of 772km and a width of 60 to 1.

2016-08-24
Lively fragrant coffee flavor description of Incht Manor in Guatemala

Lively fragrant coffee flavor description of Incht Manor in Guatemala

Located in the northern part of Central America, bordering Mexico, Belize, Honduras and El Salvador. It is bordered by the Pacific Ocean to the south and the Gulf of Honduras in the Caribbean Sea to the east, bordering Mexico, El Salvador, Honduras and Belize on land. 2/3 of the territory consists of mountains and plateaus. There are Kuchu Matanes Mountains in the west, Madre Mountains in the south, and volcanic belts in the west and south.

2016-10-07
Berries, caramel, special sweetness Panama Emerald Estate Coffee Flavor Taste Variety Introduction

Berries, caramel, special sweetness Panama Emerald Estate Coffee Flavor Taste Variety Introduction

Panama is a small country located in the heart of the American continent. The waters of the Atlantic and Pacific oceans wash over its beaches. Panama is located at 9 degrees north latitude, at the confluence of the Central Mountain Range, where Mount Baru, one of the highest volcanoes in Central America, is located. With an elevation of more than 11,400 feet, Baru Volcano surrounds a land rich in nutrients and fertile soil unique to Panama

2016-09-07
Introduction to the flavor and taste characteristics of the moderate sour and bitter Panamanian coffee manor

Introduction to the flavor and taste characteristics of the moderate sour and bitter Panamanian coffee manor

Because of its small quantity, Panamanian coffee products are based on special coffee. The country provides its high-quality products to specialized stores around the world, such as Denmark, Britain, Greece, Norway, Sweden, South Korea, Japan, Taiwan and the United States. "Panamanian coffee beans | how about Panamanian coffee beans, Mr. Wen? Panamanian coffee is divided into small batches and classified by w.kaf.name "Panamanian Coffee cultivation"

2016-08-08
Cliff Manor in Jamaica the origin and geographical location of Jamaica

Cliff Manor in Jamaica the origin and geographical location of Jamaica

When it comes to Jamaica, everyone's eyes lit up immediately because it produced the best Jamaican Blue Mountain Coffee (Jamaica Blue Mountain) in the world. We absolutely believe that Jamaica Blue Mountain Coffee is the best coffee, its acid, sugar, alcohol and bitterness are well balanced, fragrant and smooth to drink, but its price is too high, although it is worth a try, there is no need to do so.

2016-07-30
Introduction to Honduran coffee beans located in northern Central America San Juan Cido San Barra Estate

Introduction to Honduran coffee beans located in northern Central America San Juan Cido San Barra Estate

Honduras is a mountainous country in Central and North America with a population of more than 8.3 million and an area of about 112,000 square kilometers. Located in northern Central America. It is bordered by the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west. More than three-quarters of the territory is mountainous and plateau. Mountains extend from west to east, inland for lava plateau, mountainous

2016-07-05
The Flavor and Taste characteristics of Indonesian Coffee Manor

The Flavor and Taste characteristics of Indonesian Coffee Manor

Indonesia is located in southeastern Asia, crossing the equator, bordering Papua New Guinea, East Timor and Malaysia, and facing Thailand, Singapore, the Philippines, Australia and other countries. Indonesia crosses the equator (12S-7N), and more than 70 per cent of its territory is located in the southern hemisphere, so it is the largest country in the southern hemisphere of Asia (East Timor is also a southern hemisphere country). Longitude over 9

2016-08-10
Jasmine scented Ethiopian Yega Sheffivoka Coffee growing Environment Fine Coffee is introduced.

Jasmine scented Ethiopian Yega Sheffivoka Coffee growing Environment Fine Coffee is introduced.

Ethiopia is located at 6 ~ 9 degrees north latitude and 34 ~ 40 degrees east longitude. It is located in the center of the Horn of Africa and is a landlocked country. It is bordered by Djibouti and Somalia to the east, Sudan to the northwest, Eritrea to the north and Kenya to the south. [5] there are mainly mountain plateaus in Ethiopia, and most of them belong to the Ethiopian plateau. The central and western regions are the main body of the plateau, accounting for the whole territory.

2016-08-17
Country: Nicaraguan growing area: providence Manor

Country: Nicaraguan growing area: providence Manor

Tianyi Manor, located in Dipilto, grows coffee on 10 plots above 1350 meters above sea level. When the current landowner Misael Sauceda Olivera inherited from his father, there were only two plots of land for planting and development, and then he bought the land from his neighbors, which has grown to its present scale. Thanks to the efforts of the landowner Misael Sauceda Olivera, Tianyi Manor has been planted many times.

2016-05-09
Cultivation of boutique coffee beans in Costa Rica current situation of boutique coffee in Costa Rica

Cultivation of boutique coffee beans in Costa Rica current situation of boutique coffee in Costa Rica

The coffee beans produced at the high latitudes of Costa Rica are famous in the world, full-bodied, mild in taste, but extremely sour. The coffee beans here have been carefully processed, which is why they have high quality coffee. Located in the south of SanJos, the capital of Tarasu, Costa Rica is one of the most valued coffee growers in the country. Tarrazu (Lord of the World)

2016-03-18
Introduction of Coffee Flavor and Taste varieties in Lazimus Manor, Colombia

Introduction of Coffee Flavor and Taste varieties in Lazimus Manor, Colombia

Colombia, located in the northwest of South America, is a beautiful country with a long history. Indians have lived on this land since ancient times. It was colonized by Spain in 1531 and gained independence in 1819. It was renamed in 1886 to commemorate Columbus, the discoverer of the American continent. In 1808, a priest transferred coffee from the French Antilles to Venezuela.

2016-09-07
Panamanian Cupid Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Panamanian Cupid Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Panama is a small country located in the center of the American continent. The waters of the Atlantic and Pacific oceans flood its beaches. Panama is located at 9 degrees north latitude, the meeting point of the Central Mountains, where Mount Baru, one of the highest volcanoes in Central America, is located. Baru volcano has an altitude of more than 11400 feet, and the land around it is rich in nutritious and fertile soil, which is unique to Panama.

2016-09-22
The coffee producing area of El Salvador Cuskabapa, a small country of Central America with unique flavor.

The coffee producing area of El Salvador Cuskabapa, a small country of Central America with unique flavor.

Shangri-La is a small coffee farm but contains Fengshengde ecological value, the farm is located in the volcanic ecological zone and geographical location caused by minor climate change, with the smallest amount of fertilizer and protect the natural growth of local animals and plants. In 2007, he also won the 9th place of the American Fine Coffee Association SACC in the world, and in that year, he again won the 2009 World Cup of Excellence Manor sa with a high score of 86.15.

2016-06-18
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